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SOLD OUT!-Pasta Making with Chef Lou-SOLD OUT!
Tue, Mar 10
|Hub & Spoke
This event is SOLD OUT!
Registration is Closed
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Time & Location
Mar 10, 2020, 7:00 PM
Hub & Spoke, 3001 Fairfield Ave, Bridgeport, CT 06605, USA
About the event
Join Chef Lou for a fun night of making and eating freshly made pasta! This class will focus on Ravioli and Ribbon Pasta's. Everyone will go home with freshly made pastas and the recipes used. $38pp Tickets must be purchased in advance!
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